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Bidrage med feedbackI dint find it hard to locate this place because I located it more than 20 years ago. And I’m happy that nothing has changed this place. This place will probably never tick the boxes for great ambiance, valet parking, healthy/ vegan etc. However Bismi is a legendary place for the most unique, authentic flavours. The barota, mutton chops and chicken/ kadai chukka is divine. I’ll have it for breakfast lunch dinner and repeat. I still don’t know what cuisine this food falls under but Bismi will always be the best aasaiva unnavagam I have ever known. this place is not for the FAINT hearted with a fear for oil
Even though you may find the place a bit harder to go with a family, it's a must try place if you are a parotta lover.. all their side dishes are excellent and fish gravy with parotta is amazing
Went this place on a friends reccomendation, ordered meals, time is 3pm rice bowl placed on our table and told u can serve urself. Nice deal. Ordered kadugu kozi and double omlette. Complimentary gravies with non veg meals is fish mutton and chicken . Fish gravy is top notch. Kaduku kozi is super and different type of taste. This is ramnad style dish server told when asked abt d dish . Rasam is v good. Good food
Lazy day makes to get food for lunch from bismi.. Ghee rice with mutton chukka and Maneeral fry. Felt so much of oily but taste was fantastic. Mutton is soft and Maneeral is very fresh and the gravy style is very unique
Another nice place found on a walk through the lanes of Mannady. This was a surprise find for me although this place is probably known among those of the area. It's in one of the lanes known as Angappa Naiken street. I am not sure of the exact location will update later. So while strolling through, imagine my surprise when I caught a guy frying a big bunch of fat parottas on a huge cast iron Tawa! Of course I had to stop and try. :D