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Bidrage med feedbackAlways love to visit this place a cosy time to spend with good food and gr8 view ! Always love the chinese out here : one of my most loveable place and worth a price
I went here to celebrate my birthday with family,ambience is so amazing that I loved it very much and service is fab. When we asked for bill, they brought cake(as it was my birthday) as a compliment which is very surprising,for this I would thank a ton to Taj(Ming Yang).Overall absolutely amazing experience!!
We visited this place for dinner on Sunday.. The place was crowded after 8. Ambience was quite decent classy, there was a huge dragon in middle dividing the section into 2- upper level lower level. For sea view, you need to visit here in afternoon. We had ordered crispy chilli potato which was very delicious, ming yang chicken which very soft less spicy, the quantity was huge. later we ordered pan fried noodles- it was bland, i didnt like it much. The staff told us that we can make something else for you which was very courteous. As it was my friend’s birthday they gave us a cake which was very delicious. Then we got a fortune cookie.The staff was really very good. Our total bill was Rs 3300. Overall we had a good experience..
Krishnadas was absolutely delightful, he told my 11-year-old son about the various ingredients in every dish and cooking style for them. the food was also great with a special call for the desserts (check out the pics.) among my favourite dishes belong the pan fried noodles and the miruan. amex concierge ensured that we had an extra special time with complementary desserts and wein.
For the case that a larger amount of us appreciated food and cheer and melodie above stored gold, it would be a Merrier world. one of the prime points of the first advice to eat in a metropolis city is the amazing feeling that they coincide to a large part with a fair restaurant. to give the family a change, they treat an extraordinary night in an extreme five star restaurant where they can appreciate fine eating as well as crooked natural factors. regardless of the way mumbai floods with such a rich peak of line diver, no one promises to 'ming yang' while the Chinese cuisine examines. Chinese food in mumbai is lip-smackingly varied with amazing choices to eat in bistros, but ming yang carries the jeans through its ideal standing and staggered affection. what was formerly regent is of and from taj lands end in bandra west and is the rich region of ming yang. huge names have consistently continued the place for its luxurious style and tasty eating. ming yang has a rest to keep, especially when it comes to its food. since the time that regent has changed hands with tadsch, the zone is not the only thing they have exchanged. ming yang keeps his head, chef david, under whose course the bistro has recently risen the ladder of the progress significantly higher. begin to explore the great Chinese menu of ming yang through the starter, for example butternut quash dumpling, they burn siu-puff, lotus root waste with sweet stew, spun with pfeffer salt, new sung Sichuan bean stew potatoes, nectar covered swan rescue and skelpummer humble continue with, kailan in ginger-wine sauce, singapur stew prawn with steamed bungalow, nanjing peking ente, hakka braised boarmag, sheep and kenya beans in XO sauce, fish Japanese udon noodles and cut whn in ginger-wine sauce. try some specialized tea near their food and find them comfort in this little use. for desserts ming yang has seasoned crème brulee, origin schokolade mousse, jasmin teerei reis pudding with poached pfirsich skybeere compote, mandarin darsan and date pancakes with vanilla frozen yogurt. the ess room at ming yang is basically dizzying with immense blunt estimates and sensitive wood enlargements. on the racks appear blunt bonsai plants, an enormous magnificent wing snake and lines and sections of teet pots that appear on the way of ming yang. they sit near the attached glass windows, from where they get a breathtaking view to the outside. the look is rich, light, formal and elegant. complicated and nevertheless supported, despite all the difficultness. they will all remember to serve herr 's
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