Restaurant Freiraum - München

Essen bestens, Portion Ok, hätten vielleicht etwas mehr Kartoffel Scheiben sein können. Super Service.

Nice small restaurant, nice ambient, music , quite peaceful especially after working day, food is something , great , big enough, tasty.. for me good choice...

I use to go to this place when I want to have a real argentine steak. They have and they know how to prepare the best entrecote of Munich. Try the melted cheese (provoleta). It is great and at NO othe place in Munich you will find it.

Empanadas y platos de carne argentinos en pleno corazón de Baviera! Los primeros y terceros lunes de cada mes, tertulia hispano-alemana. Y tradición argentina: los 29 de cada mes es el día de los ñoquis (gnocchi), con diversas salsas y música de latinoamérica en vivo.

We were four and had reserved upfront. We got a nice cozy place that was kind of separated from the rest and that was nice... Our own little corner. We had great starters with empanadas, chorizo and a melted cheese (forgot the name...). I went for a good portion of meat and can only say.... Perfect! Excellent taste, excellent quality and perfectly prepared! Nice wine, nice dessert and an expresso closed the evening. For this quality I was positively surprised about the prices.... Good deal for your money.... I can only recommend. Enjoy