Han She - München

Chinese restaurant, not a false japanese where they can enjoy well prepared eating in an unobstructed but clean and quiet environment. friendly staff, reasonable prices, possibility to take the remaining proportions with home

I like to eat here at lunchtime, although it is a bit full anyway you get to eat quickly served. top price performance ratio, you get Chinese food at restaurant level for the small wallet.

Previous xingwang, now Hanshe.Everyone eats, especially the duck was completely oversalted. the restaurant looked very good from the outside and I am very disappointed because of the good reviews, I have to say that is one of the worst Chinese in a few. that is the Chinese eating from Indian snack a road farther better. Conclusion: eating salted, small portions and much too expensive.

The hanshe has innocuously delicious Chinese dishes, mainly for taking away (for eating there, the spatialities are only quite suitable). always only a handful of different dishes (huhn, bark, duck, garnel, vegetarian ...) and supplements that can be combined to gusto. they call themselves Chinese home cooking. eating is simple and delicious and excellent for the European palate. it is also cheap - I think the dishes vary between 5,90 € and 7,90 €.

This is a small place with only a few chairs. very likely you have to stand while eating, but: eating is delicious when you are on original Asian food. they sometimes have things I've never eaten or have in a little bit. there is no menu. they come in, there are 5-8 different main dishes for choice, between 6,00-9,00 €. they can choose two dishes and always get something nice. they usually have at least one vegetarian court. I have been eating there for years about 4 times a week and will never be tired. a big advantage is that they don't have to wait for her to eat. the size of the portion depends on the mood of chinese - sometimes you get so much that you can't eat your teller, sometimes you ask yourself if you get tired of it. I can recommend the hotel if you do not want a chic restaurant, but pay attention to the quality.