Embrace Luck Jǐn Lǐ Yuán

The food was delicious and came promptly. The waitress was attentive and answered all our questions patiently while ordering. We had a great time dining here.We really recommend 上海菜飯 (Shanghai style pork and veggie fried rice) and 醃篤鮮 (YanDuXan)

This is the priciest Asian restaurant I have ever visited. One fish dish is priced at $98, which is incredibly high. We ordered the coconut chicken, but had to wait for over an hour. It was a huge disappointment with this restaurant!!!! I will not be returning, and neither should you guys.

This new Chinese restaurant is slightly more expensive than average, but it offers some unique regional dishes that I haven't seen elsewhere. It's the kind of place where you need to know what to order in order to fully appreciate it. A must-try dish is the "Heart Too Soft" which consists of jujubes stuffed with sweet glutinous rice mochi. This dish reminds me of family gatherings in Shanghai and it was a pleasant surprise to find it in the Bay Area. Embrace Luck puts a twist on this traditional dish by pan-frying the mochi and adding osmanthus. Unfortunately, the yellow eel was a bit too oily and the coconut chicken soup was a bit bland. Check out their Instagram: TianTianEats.

Really good food here.You could try Shanghai style dishes a lot!Also love their sichuan style food!Seeet not good!Service is ok.Not worth for a hour waiting.Good for small group!Price is high!

Rotten eel fish and the manager was rude and refused to refund. Poor service and rotten food. Avoid at all cost.