China Liu - Mount Plymouth

This is the worst, "Chinese" food I have ever had. The fried rice was not Chinese fried rice, it was yellow fried rice. The Bourbon Chicken was horrible. Dry and again, not Bourbon Chicken. The Wonton Soup was more like beef broth and the wontons were mushy, and again, not real wontons. Do NOT waste your money on this wanna-be Chinese food, because its NOT Chinese in any way shape or form.

Super dry, pretty sure it was sweet and sour chicken they just dunked in honey. Not impressed

4. Cream Cheese Wontons (8): The edges were extremely hard, and the center was chewy. The wrappers were 2 to 3 layers thick, folded into a triangle, and barely had any filling. 14. Wonton Egg Drop Soup: I found this inedible. The egg drop soup tasted spoiled and had an unusual grainy texture, which I've never encountered before, and the wontons tasted like they had been frozen for too long. 41. House Special Lo Mein: I chose this dish because the picture suggested it had homemade-style wide noodles and thinly sliced meat. Instead, I received the same generic Lo Mein that's available at any Chinese takeout restaurant. It was quite greasy but more tolerable compared to the soup and cream cheese wontons. Overall, I will not be ordering from here again.

I had the worst Shrimp with Broccoli I've ever tasted. Perhaps I'm just used to the Chinese food from New Jersey, but this dish was truly awful! It had a flavor that resembled clam sauce or something similar. Shaking my head—never again!

The meal was enjoyable, but the egg roll was disappointing. It was small for the price of $3.45 and was tough, lacking the crispiness I expected.