Billeder
BidrageIngen billeder at vise
Reserver
Tilbagemelding
Bidrage med feedbackFantastic, enthusiastic server/founder so a nice change frkm the most restaurants now. fantastic food choices and pricing!colorful, clean decor. love the music. they have exterior and selection of tables or stands in the inner. Clean!Excellent service, fast, attentive. highly recommended. we're going back.
An authentic Mexican restaurant that offers delicious food with creative and original dishes. The service is excellent, and the establishment is well-managed with a personal touch.
This spacious Mexican restaurant in Mount Dora is perfect for gathering with friends, family, or large groups. The food is fantastic—authentic Mexican cuisine! I highly recommend the chimichanga or the fajitas Vallarta. Absolutely recommended!
The food was fantastic, and the service was equally impressive. The staff was prompt and attentive, ensuring our drinks were always topped off. Our waitress even checked in to see if we wanted to take any leftovers or drinks with us. We will definitely be returning!
Service was good except getting water. We nearly died. Food was very tasty and hot.3 stars was for the drinks. We asked if they had El Jimador. The server said yes. We ordered margaritas with El Jimador. They did not use El Jimador. And folks trust me, I know El Jimador. It's very smooth. I think they used Sauza. It was definitely an aged (Gold) tequila.They brought 3 glasses, two blue, one brown, two had a lemon and a lime. One had just a lemon. I'm not sure but this is usually how they distinguish the difference between drinks. All three of ours were to be the same. I think the bar just bobbled the order and didn't want to admit the error. The bar tenders (yes two) even went on to say that they can only bring what the servers ask them to makeAnyways I don't want to sound too negative. It's a nice place with good food. If I consider how busy they were I could cut them some slack.Oh this is for the restaurant. Please don't slice the lemons and limes. Cut them into a wedge. Slices are for garnishing, wedges are for squeezing. And never ever not ever plop the lemon or lime into the drink. We come to drink, not fish.