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Bidrage med feedbackAfter a tiring two-hour ski lesson at Mt. Buller, this restaurant is a great place to refuel. The seating area is spacious, with the option to dine outside on a chilly but sunny day. The Ski tech roll is a tasty option for vegans, and I enjoyed it. The service is also good.
Good food. Slow service. 3 tables already there when we arrived and they had already finished eating. The waiter was very friendly and attentative. The food came out very slowly though. But, it was good food. Not great, just good food.Ordered Shanks ok. Calamari delicious. Ribs Ok. Steak ok. Coleslaw is excellent.
Saturday lunch time, demanding and impatient customers absolutely everywhere inside the restaurant and the two young ladies behind the coffee machine could still produce a fantastic coffee, great work ladies!
Not much open on Buller at the moment. But good to know you can still get a good coffee and fresh muffin!
Quality food. Up on the mountain, there are quite a few pretty decent restaurants viable for dinning. One of the few convenience ones is the Cattleman's. Although the restaurant gives a sense of a food court/local pub rather than a proper resto (no table service), the food it served was sensational. I had my one of my best lunches there accounting the entire trip in Melb&Syd. The price, in compare to resto in Melb CBD, was very much valued seeing the quality of food that it serves.Dish: Sautéed Field Mushroom, goat cheese, on Grilled Turkish Bread