Italian Tavola - Mortagne-au-Perche

Very well: ravioli with tasty pesto and well corsé chorizo. Pavlova, tiramisu and panna cota desserts are very good. The wines and alcohols served with glass are served in very generous servings. Quick and pleasant service.

Really great!!! We had a very good time, the kitchen is falling!

We need to know deaden to find him. Little pedestrian alley, in the sunlight on the south in the summer. A real cut after a working morning. Typical dishes, fresh products, no chichi but good! I recommend! Think about booking, few places and very popular!

A kitchen fell down... I suggest you leave.

Small restaurant located in a path, in the centre of Mortagne in Perche, between two shopping streets, the establishment is quiet. When we pass the entrance door, two tables are in front of us, and the room upstairs sounds voices from customers. The reception and services are warm, the decorated setting with taste. The card is not huge, avoiding menus not knowing what to choose, which is a pledge of fresh products. Some dishes, fresh products! . On the plates, they are generous, well supplied and with quality products. As for home desserts, they are excellent, with unusual flavors! Panna-cotta with orange flower with a limoncello, it's beautiful! In terms of price, the relationship with quality is quite correct! The homemade pizza around 13€, the Italian raclette with its charcuterie for about 19€, for example. In short, this is an address I recommend and where I will come back with my friends and family.