Martin - Morlaix

Not even able to make a thousand correct leaves, floury pastry cream, insipid leafy paste and not crispy. The big surfaces do better, the worst I've eaten, and I've been an amateur for 60 years.To avoid this beautiful shop, which has only a pretty front.

A morlaix a forced passage in this establishment: the quality is at the rendezvous and the choice at far correct prices! pastries ,chocolats ,fruits confits (depending on the period) a delight ! and I am difficult ! a true pleasure , very helpful staff ! the architecture of the establishment is a real gem !

Passing through the region, a stop at the great martin pastry. 3 beautiful cakes to take away. with a currency door at the height and a good tasting at home.Diagnosis delicious

When you enter this tea room you are seduced by the attractive showcases, pastries, pastries and chocolates. We had a good time. the tea room is cozy but not very large.

The pastry shops of this establishment are certainly the best in the region. an incomparable choice and a first order qualite.But take the to taste them at home! the living room is small and too tight, no intimidation, organized and the weekend the service is assured by young staff and unfortunately not accustomed to wear very heavy trays. we risk the watering at each passage, reassured