Flame Broiler - Moreno Valley

Now the reason I give it 5 stars was truly the staff. They went above and beyond to accommodate me when I frequented this spot for work. The food truly tasted fresh, or as fresh as it could be and it's the time, effort, and the thought that counts. (No one got sick and yes they were up to health code so don't freak out)This spot, however, is due for an upgrade. Their kitchen looked like it could use a few new things and I feel like the dining room, be it small, could have easily been more efficiently arranged to make a small space look more spacious than it is.That's a management problem, though. Definitely will return when I'm in the area.

The short ribs plate was disappointing. The ribs are charcoal and taste charcoal. The portions have decreased in the plates and bowls. I payed $17 for some burnt ribs and rice. All together, I payed $30 . What a waste, I won't be back anytime soon.

I love how prices have gone up on everything, this place increases their food prices and gives you less food. It’s a sneaky practice and the owners should be ashamed of doing it. It’s ok to charge more and give the same amount of food, but to decrease the portion size and charge more is wrong. A regular bowl used to be heavier and have a lot of rice and chicken, now they have gotten cheap on the rice. Customers will eventually realize that they are getting ripped off and go elsewhere.

Love this flame broiler, every time I come I'm greeted with a big WELCOME. There's a Latino lady and an Asian guy, there super nice and customer service always on point. Just wanna say thanks. Good service is very hard to find now days. Everyone should check this place out ???????

First time trying flame broiler guy at the register was very friendly and made it easy to