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Tilbagemelding
Bidrage med feedback10/10 would eat again.Ordered sundubu jjigae because it's my go-to food when feeling sick.Broth was savory, the tofu melted in my mouth, the rice serving was honestly big enough and the promised banchan (bean sprout salad this time) did not disappoint.My latest order was via Uber Eats, but I am glad to say that it still tastes as good as I remember from eating there 3-4 years back. I won't comment on the price because we live in crazy times, but at the very least, I definitely ate till full.
The service here is on point ! The food is authentic and very tasty. You can basically pick anything on the menu and you know it will be good. We always come here for every special occasion! I recommend bulgogi or soondubu jigae.
Food is great. One thing I noticed when I was back home is that I was charged $20 for Tteok Nikki which is $14 on the menu. And the lowest tip option is 18% ?
The food was great however we were completely rushed out of the door by the staff at the end of our meal.We had family over from another country to celebrate me and my wife's marriage who were excited to try korean cuisine for the first time and Hansang was recommended as a standout place to try. You can imagine how exceptionally disappointed we were to feel we as though the staff wanted us gone as soon as it hit 9pm.If you want to try Hansang make sure you get there at 7pm at the latest, otherwise you'll be made to feel very unwelcome.
It's my favorite Korean restaurant in montreal : I usually take seolleongtang, samgyetang, dolsot bibimbap or chicken katsu. The price is def not cheap but the foods are phenomenal!