Chef Lee - Montréal

A place I always go back to, this place has really nice baos, not very pricey and the fillings are amazing. My favorite is the crispy chicken and the pork belly. They have nice shangai fried buns, too. Both shrimp and pork flavors are good. They have a wider range of nice classy dishes, which I like. My go-to spot of baos for sure. The ambiance is pretty good, nice decor and a very instagramable place.

Some of the best pho and mochi in Montréal! Would definitely recommend the crispy chicken pho and chocolate mochi.

Simple and not confusing menu.Food is good. Portion is good. Service is goodSheng Jian Bao is recommended

Phenomenal food, amazing prices, and a very cute place to sit down for lunch! The broth base of their wonton soups was delicious, and their Bao buns were also perfectly made.They have lunchtime combo deals that pair a Bao sandwich with a soup, and it's the perfect amount of food for lunch.

Menu wasn’t as extensive as I thought it be. Menu primarily focuses on baos, and soup. Baos were good, could have been better but I did arrive 1 hour before closing … Sake, beer, are the alcoholic beverages offered. Very casual. Parking was difficult because it’s located in Chinatown. Baos are about $6-7 (Canadian) each. It would be nice if they had more options for baos.