Cal Craft Café Bakery, Inc.

There loving people ,that make great bread ,and are a great asset to the community.

(Translated by Google Today, 06/07/19. At 5:30 am. I went for a glass of oatmeal to this place, and, of bread, I asked for a little horn and a cone of those that carry something like, like vanilla cream .. But it happens that this bread .. (Cone with vanilla cream . It tasted sour, and when I got to the place where I was going, I realized that it was spoiled ... Here I leave the photo.

The owner Roberto Castillo has been baking bread in this location for almost 30 years, and enjoys and loves to make delicious pastries for his customers.

Regarding the negative review, we have been a proud family-owned bakery in South Side Montebello for 25 years and have enjoyed great success. If there are any issues, please don’t hesitate to bring them to our attention, as we are not always aware of them. It's important to note that Don Roberto has over 60 years of baking experience, and his pan dulce recipes come from Mexico City and Tijuana. We remain open during COVID-19 and welcome everyone to come and enjoy our delicious pan dulce.

The staff here is extremely friendly and the prices are affordable! The food smells and tastes fantastic. I ordered 100 pieces for my boyfriend for his job, and they were ready on time, which was great. I also appreciate how early they open. I'll definitely be back!