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Bidrage med feedbackI wanted to thank Marco our fabulous waiter for a great time we had. If I ever get a chance to come back we hope to see you again! Best time we had while in Italy
My advice is to visit this gem, we loved it can’t say enough. Great food, Great wine, Great service, Great atmosphere, Great prices. Our waiter was amazing he may have been the owner not sure but we enjoyed him. Loved it.
By chance we walked by the restaurant and were surprised with some of the finest food we had during our trip from North Italy to Napoli. The menu was hand written and only it Italian which is very positive!! , however, one of the waiters was able to elaborate everything in English and explained us every dish and question in great detail. We decided to take one ! mixed starter, which was actually plenty for two people. It came in two courses, at first cold things including carpaccio from the sword and fish and then warm things including a warm cheese with shrimps on top. As a main course we took home made pasta with fish sauce and sword fish steak. Everything was rounded up with a great and reasonable white wine recommendation by the waiter. Long story short: if you should be in Porto Santo Stefano, don 't miss to taste some of the best food of Monte Argentario.
We were there to take the apperitizer with my friend after a long day. It was a good evening, but...We were followed by three women after we leaved the place and we were beated...Yes,I know, sounds crazy but it is true and the reason was that we were foreigners. It is really peaty for a place and the owners, but you can't feel free at this place.
We had a wonderful meal with the five of us. We were drown into the side street with steps by the lemon scented candles. The handwritten menu is cute and has seafood as well as good (anti)pasti della terra . Delicious tiramusu and applepie for desert and a home made limoncello like aperitivo. And not expensive and very friendly.