Tilbagemelding
Bidrage med feedbackAt a time when the kitchens are closed and the sun kicks, 3:00 p.m., the patroness full of kindness has opened his table to us and put a rib in the top.. and filled the stomachs of our happy tribe
Visit with a good Groupon. Very nice patron who puts forward a minute kitchen bag or prepared with love. Very friendly waitress who seemed to start. Plat: fresh tuna tartare TRES generously served. Very good but missing in my opinion of character on seasoning. Dessert: gourmet coffee: good but nothing extraordinary (melly chocolate that seemed industrial, and floating island with strange English cream. I didn’t dare finish because the cream had a bit of a tour. Big black point: no air conditioning or even ventilation. Heat has cracked inside taking the step on the pleasure of lunch. However, I will return this winter to make a review again.
We discovered this small restaurant that does not pay a mine, in a commercial area, thanks to an internet offer for 2 menus 2 services (plat dessert) at the price of a person. Very good dish, extra dessert. Professional and friendly service. Valdaostana (fashioned in sauce) is delicious. We will return with pleasure
A speck of tajine where vegetables were non-consumable because not cooked at all and very basic dessert