De La Foret Brasserie - Montargis

Amability and generosity. Couscous is good with lots of vegetables of all kinds. Pike meat is perfectible; unlike lamb mice served with vegetables. The boss gives an interesting lesson on the marketing of Moroccan wines in France. The gifts taken from a recent arrival from Morocco are one more: oil lamp and ingredients to flavor vodka. Note: I thought that the Brasserie de La Forêt was unexplained as Tunisian cuisine. Maybe to modify or change?

Nothing to say, to test, family and generous cuisine, fresh and very good quality products.. the best couscous in the region without hesitation

Go for my mom's birthday, who loves oriental cuisine, a lemon chicken treat, a meatball couscous, and finish with a mint tea, a delight, thank you for this afternoon, renewed without hesitation. Thank you to the new owner who honors this good address,

Frankly a very good couscous even recipe from Jacky we were 4 people we had fun thank you and very soon

Very good couscous frankly we have super nice we will spend another time for other traditional dishes thank Chef