Tilbagemelding
Bidrage med feedbackI write only when the reviews are positive, I rarely wrote something negative, rather I write nothing and prefer not to return, but in this case I would like to say something. Given that the staff is very kind, Saturday evening we went with my family, but just sitting we were told that the pizza service was not active because in the process of transfer of the place, so the question is: why was it not told me when I called to book the table, considering that we had to move in the car to reach the place? finding another pizzeria on Saturday night at 9 am with small children is not simple, so we decided to stop the same. The dishes on the average tending down unfortunately, then the potatoes obviously prepared earlier, perhaps not consumed and heated to the microwave, had a black color!! steps for a dish came badly, that cmq should not be served because you have to taste at least, the other surprise was at the time of payment where we were told that the ATM service had been suspended, so I had to go in search of a bank to withdraw. Here too, the question, why hasn't we been told about disservices? My impression was that I wanted to peel a client regardless of whether or not to close in that place. Too bad, because the other times we found ourselves well in this place.
Cozy and nice location. Friendly and very professional staff. Carne is really good. We took a picanha and an entrecôte with dried tomatoes and olives. The Meat was soft and tasty. The prices of the dishes are in line with the grills of the area, although here unfortunately, the portions are a little reduced, compared to the cost of the dish €15/€16. Too bad because it was really great. Possibility to arrange lap meat at really advantageous prices.
I had not been this place, I have to say very nice, there was the meat lap with an appetizer and a glass of wine to head, so we took advantage. The appetizer well presented on the stone was with figs and a sausage bruschette with buffalo mozzarella exceptional cheeses very good, delicious also meatballs, and very abundant. The meat I have to say that I had never eaten a meat so the photo says everything) in the end we could not even finish everything was also included salad for 20 € per person we also took 1 water and 2 coffees offered. We were very well advised
Intrigued by their advertising of the carnage we go in this small but nice and organized local, being infrasettimanale in the room we were in 6, but the carnage is only Wednesdays and Thursdays, the managers very educated and kind inform us,that they will bring them the courses starting from the antipasto to the meat, we lost in the pirofiles we did not know what we ate not explained
Great place, maximum cleanliness, maximum courtesy and exquisite food. I'll be back as soon as I'm in Cosenza.