A Rocca Du Luvu - Molini di triora

Perfect place also for family holidays birthday retirement party, lunch or dinner also for a Sunday outside the usual

Before I venture, I read negative reviews and look at the photographs.... The last lect, in chronological order, made me understand that it is a careful customer and therefore I had opted to book elsewhere... unfortunately the choice of the place is not dependent on me!!! Bad location (vetusta sad); bad service (the improvised waiter in serving dishes, rested the spoon in every dish); kitchen staff with long hair not collected and without headphones; quality of the bad food, salty dishes, menu after work, unavailable sweet, commercial and not artisanal as stated. The only positive note was the wine... we did not choose the one of the house, but we preferred the bottle! Euro 40 each... I have no words ... they aligned at the prices of other restaurants in the hinterland! I recommend... to the lovers of the kitchen... to the experts of the products km 0... to opt for the other farms and/or restaurants of the valley! Excellent quality at the same price! Knowing cooking is not synonymous with improvisation!!! Our day ended on the mug of the wc!!!

I was extremely disappointed at this restaurant. We booked well in advance for 8 people for Easter. Portions that define them poor is to be generous. Appetizers: 1 tasting (type tartina for each of the 5 or 6 courses. One number, to tell us in the Easter menu the portion was... half and I say half an egg filled... Can you have another request? The answer is not over. The dishes were in themselves good (we are generous but the absolutely insufficient quantities (and are educated and you can not always answer for each course is not finished. If by chance a tartine fell to the ground, I'm told that someone would stay without it. Unable. We come for example to the lamb... prince of Easter lunch... portion... a pile of bones and zero cyclone... to the excuse request you can have a small addition since to me they were all bones? Of course, the answer is not over. Same thing with dessert (a slice of strawberries to strawberries... good but you have a slice of salami? Dulcis in fundo la colomba... the portion, or rather the slice was of the exact dimesion of a savoiardo!!!! All for the small amount of 44€! Do we want to talk about staff sympathy? No, you don't want to infiler. It's not my style to criticize... If I have to be honest, it's probably the first time I do it and I'm sorry, but that's not right. The right price for a fixed menu that is more fixed and poorer (how can you not? I exaggerate because it is Easter... 25€. I'm sorry, but no!

Great Ligurian food portions in the norm price 42 euros seems a little too for a lunch in the trattoria when the menu is fixed

It is the second time I go and I think I come back again, good food, good dishes, plentiful, very helpful staff, and nice. Thanks for everything.