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Bidrage med feedbackHell no. Don’t waste your time, money, and calories here. I should’ve walked right out the door after seeing that the restaurant was nearly empty at what should’ve been bustling dinner time service.It was the most abysmal bowl of ramen I’ve ever had. Flavorless broth and undercooked, hard, wiry noodles. I would’ve been better off eating a bowl of instant shin ramyun from a corner store.
Loved this place. I ordered the gyoza and shredded char Sui ramen and both dishes were yum. Probably one of the best ramen places in Minneapolis. The staff is also very prompt and friendly. I would definitely recommend this place if you are looking for some nice authentic ramen.Also plenty of parking outside. I will certainly visit again.
Title: A Hidden Gem of Authentic Ramen in MinneapolisMy experience at Ichiddo Ramen was nothing short of remarkable. Despite visiting during a quieter hour at 4 PM, the staff provided a heartwarming welcome that instantly set a positive tone for our dining experience. Every staff member, from Jess in the kitchen to the attentive waitresses, greeted us with warm, sincere smiles a testament to the excellent service culture they've nurtured.I had heard some online chatter regarding undercooked noodles, so I approached my order with a touch of caution. But to my delight, the noodles were cooked to absolute perfection. It's important to realize that in the US, many of us are accustomed to overly soft, overcooked noodles. The slightly firm, al dente texture of Ichiddo's noodles, however, is a mark of authentic ramen and is far from being undercooked. It was a refreshing change, and one that truly enhanced my meal.As for the rest of the experience, Ichiddo ticked all the boxes. The quality and taste of the food were top notch, and the portions were generous, satisfying even for big eaters. The interior decor further enhanced the dining experience, exuding a tasteful blend of modern and traditional aesthetics.For those who have previously left negative reviews, I implore you to revisit with an open mind. Understanding the intricacies of authentic ramen could lead to a more gratifying experience.I wholeheartedly recommend Ichiddo Ramen to all my family members and coworkers seeking an authentic ramen experience. I will undoubtedly be a frequent patron, revisiting this delightful corner of Minneapolis regularly. My visit to Ichiddo Ramen was an experience that not only exceeded expectations but truly provided a taste of Japan in Minneapolis.
Ramen came out in literally 2 minutes. Noodles were hard and when I told the waitress she asked if I wanted them fully cooked… yes I want the food cooked? Pretty sure they microwaved it for me lolEdit: Please stop lying in your responses. Your noodles are bought from a supplier, not made on site. You boil them on site, that’s it. And I want to assure you that my noodles were hard, not cooked to perfection.
Ramen was good but the short ribs was a rip-off. We barely got 4 pieces of short-ribs (2 of them were cut up small pieces that was 1/3 the size of the other 2) for the entire appetizer plate. If the pieces were consistent and did not have pieces that was basically bones with scrap, then it would've been fine. The flavor was good but not worth how much food you get.