Demi - Minneapolis

When people say treat yourself, Demi should be one of those places that come to mind if you are in the twin city area. Much care and thought go into every detail of your reservation, and it indeed shows through to their guest. As a solo diner, when I initially went online to book, I was met with a small barrier, reservation spots start for parties of 2 and up. I could not allow that minor detail to stop me with all the raving recommendations to try this place. I called them, and they politely booked for a party of one. If your reservation is after sundown, the inconspicuous building can be hard to find if it is your 1st time. Once you make it past those doors, prepare to be amazed and lose count of how many blissful times WOW will come out. Each course tells a story, walking us through the experience and wisdom the culinary team has picked up along their career paths. It 's inevitable to notice the craftsmanship of their passion; this is true for both the food and the beverage side of this team. I opted to try the temperance pairings, as I enjoy exploring how creative the mixologist can get with NA beverages. There are no words to describe how amazed I was. In each course, the beverage pairing was perfect for the bite and left a smile on my face. With so much respect for the ingredients and methods used to bring everything together cohesively, I never once felt like I was missing out on something by going with the NA option.Chef Kaysen and the Demi dream team have respectfully earned a spot in my top 3 dining experiences of all time.Vegetarian options: The team at Demi inquire about dietary needs and restrictions several time throughout your reservation and welcoming process.

We went here for our birthdays, and felt very spoiled. It was exciting to know what dish would be next. There were so many favorites that I wish I had more of. We had the fall menu, and loved the pasta, fish, bison, and their main desserts. Service was great and they were knowledgeable about all the dishes and ingredients. It's a tiny restaurant and pretty amazing they can cook all that amazing food in that small kitchen. We also enjoyed the front view of all the chefs preparing our food. If I had to say one bad thing about this place, then it was the birthday cake they served us. It was a nice gesture and it wasn’t expected, but they really didn’t have to (nor should’ve served it). The reason is because the cake tasted like a leftover cake that nobody wanted from Cub Foods. Hey, Cubs is my everyday bakery, but it was such a drastic difference/disappointment from the 5* meal we just got served. I wouldn’t serve that cake at all. We were happy without it. They also gave each of us a box of treats to take home. Other than the bday cake disappointment, we would definitely come here again for special occasions. Dietary restrictions: They were very good providing tasty alternatives with a nut allergy. Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 4

5 stars every time, we go at least twice a year. Other restaurant experiences pale by comparison. Food Drink pairing is an amazing experience, the food and service is consistently above expectations. Highly recommend Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

I don’t recommend the wine pairing unless you are used to heavy drinking it is too much alcohol, you need to be adventurous for the menu Service: Dine in Meal type: Dinner Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5

Amazing!! Intimate shared table experience with the chefs preparing all of the courses in front of you. Very unique dishes, flavors plating definitely a great experience Service: Dine in Price per person: $100+ Food: 5 Service: 5 Atmosphere: 5