Alveare - Minato-ku

皆様のご来店を心よりお待ちしております。お食事はもちろん、おもてなしもお楽しみいただけます。ぜひおすすめです！

何度か利用させていただいております。このお店は美味しい料理と素晴らしいサービスがあり、とても素敵な場所です。ひとつだけ気になった点は、入店してから最初のアミューズが出てくるまでに30分以上かかったことです。他のテーブルとの調整もあったと思いますが、いくつかの空席もあった中で、全体的にテンポが遅かったのが少し気になりました。しかし、美味しさと楽しさ、心地よさは間違いありませんので、またぜひ伺わせていただきます。

A list of B1F in the east side residential area of Azabu Fire Station along the TV Asahi Street. The interior isブラウン with brown, and the interior is made of counter seats -4, te-bull seats, and 6 private rooms. The chef experienced a different style called "Don Chicho" in Shibuya and Aroma Freska series. Initio is a scallop mousse, scallop pasto, served with tartar pissuri salad, fried ayu, kusuku, 活cy & tomato, primo served with scallops and scallops, grilled white asparagus with risotto of kazugoro pork and scallops and round zucchi-ni. Our unique style of cooking is a great dish with a high degree of completeness. Especially pasta with Japanese ingredients that have been tasted with sansho, splendid fire-cooked Ju-shi, delicious pork is also an impressive taste! 。

We had a family pre-Christmas dinner there. eating is creatiw, but tastes fantastic. the truffle crockett was amazing. the room is in the cellar and can be a little hard to find when they go there for the first time. sommelier was attentive, friendly, professional and very uncomplicated. I had some of the best weeps this evening.

We had a family Pre-Christmas dinner there. Food is creative but tastes fantastic. The truffle Crockett was amazing. The space is in basement and can be a little hard to find when you go there for the first time. Sommelier was attentive, kind, professional and very straightforward. I had some of the best wines that evening. Cheers.