Triskele's - Milwaukee

We went here for fish fry. We also had the Shrimp Chowder and truffles.The fish fry: although very delicious, could be seasoned better. I feel like a lot of places don't finish the batter off with salt once it is done frying. That being said, you could actually taste the beer flavoring and it was very light while the fish had big flakes and a beautiful texture. It didn't fall apart when you ate it.The chowder was hands down my favorite thing it was creamy, salty, comforting, all things you look for in a chowder. It had a lot of shrimp in it! And not the small kind, medium sized. I am coming back just for this! And the mussels!The truffle was melt in your mouth perfect! You initially get hit with a coffee taste and then it just melts. Hands down one of the best truffles I have had.I can't wait to come back!!

This Walker's Point's spot is truly a hidden gem that you will have to check out at least once in your life. I see no other way around this. If you can, you must check this place out. It is that good and for some reason, this place is very dear to my heart even though I've been here only twice!One very important thing I want to mention about this place is that it feels different. Their working hours and days are relatively shorter than what you'd normally expect. It is one of those places that you will need to plan and want to go to in order to actually be able to go. Check their working hours and website before you plan on going. It is not something you can just normally stop by and be sure it is always open. This is a very personal and cozy experience.I will not be going into details about food choices here, mainly because the menu is always changing and it's hard to recommend something when I know it might not be there anymore. I think this is one of the things that I love about this place. It is always different and you know that the cooks are good enough that it's very hard to go wrong here.The one thing they're very famous for is their baked Mac n' Cheese dish. Its phenomenal. It is really good. I think it's been on the menu for a while without changing. I highly recommend this dish. You can add chicken to it if you want to.I know this will sound insignificant but I really loved their garlic aioli. I don't know if they always have it but If they do, get that on the side of whatever you are eating.The place itself is very dark. Not too small but not too big. You will be aware of people sitting next to you. Clean, comfortable, romantic but also family friendly (but not kids running around friendly), and smells like good food. The service was great. Helpful and patient and will help you choose if you have any doubts.Bathrooms are clean. Street parking is available.

Updated reviewI have lost count on the number of times Ive been here... but since Covid hit, and they opened for curbside pickup only.. and only a few days a week, i have made it my mission to help them through by ordering as often as I can. I have been eating Triskeles food since 2011 and have never had a bad experience or meal. Not one. For 9 years I have been eating here, but have only said a few words, if any, to the owners each time.. until covid hit. All of a sudden, my go to wasnt open... and i was so worried they wouldnt open back up. Was thrilled to see the curbside pickup re-opening! Jolinda and Lynn.... barely know you, but you feel like family... cant wait to be able to sit inside and eat again.

Very nice casual spot with good drinks, food, and service. I had the green Thai chicken curry and my wife had the steak and they were both excellent. The draft selection is good as well.

First time here. We ordered the cauliflower mac and cheese with bacon. It was ok, I thought it was to salty. We also ordered the blue cheese toast, we did like this, it was different.