Mabel's Bbq - Midtown UNLV

Made our reservations online, easy enough. Lighting was extremely dim, which made photo taking awful. Food was pretty good, however...... Asked for containers and lids to bring our food home. They had zero lids, as well as zero bags. Extremely odd to say the least. So we had to carry around two containers the rest of the night. That became a chore, because everywhere we went we kept leaving our food behind and having to go back and get our food. I'm not understandingwhy they had no to go bags. The guacamole dip we just had to throw in a container because the small bowl it came in they had no lids. The guacamole dip was really good. I did take photos, but as stated above the lighting is horrible forreview photos.

Love Chef Michael Symon and very glad to see his restaurant, Mabel's BBQ, reopen. This is an energetic place inside the off-strip Palms Casino which is now under new ownership. Service was excellent from our server Jenna, and our pork ribs were exactly how you would expect them from a good BBQ place--delicious. We ordered beans smoked beets which were good sidekicks, although we felt the beets would have been more successful had they been warm (as expected for somethingsmoked) rather than ice cold. The final touch of cornbread pickles finished the meal off perfectly. Las Vegas was in dire need of a good place to go for BBQ. So glad we ventured out to try Mabel's; highly recommend!

Located in the Palms Casino, you'll find Mabel's BBQ by Michael Symon. Service was awesome and it's a huge restaurant if you you have a large party. Food: Cucumber Salad Pork Belly Burnt Ends Crackling Pork Rinds Sauces were also yummy. I liked the sweet BBQ and Cleveland mustard mixed. The food was delcious and flavorful, especially the soy, peanuts and cilantro on the Pork. I wouldn't order the cucumber again. I wasn't a fan of the sour cream. Overall, I'm excited to trythe other BBQ dishes and would highly recommend.

Wife and I were on a whirlwind trip and decided to chill a night in Vegas. Mabel's was located in our hotel and boy did we luck out! The we ordered brisket, creamy cheese shells, and my favorite the pork belly burnt ends. If you love meat these are succulent, crispy, and sweet with a touch of heat. Also of note some of the best pickles I have ever eaten. My wife noticed how much I loved them. These are no normal pickle!!!

Nachos amazing!!! We ordered pulled pork nachos and brisket nachos and it was amazing! The flavor was great ????. I would say price wise would be . We had a few drinks and different appetizers. In my opinion this is one of the best nachos I ever had. Chicken wings was good too but serving was kinda small.