La Riviera - Miami

The restaurant is now named Tavolo. It was absolutely fantastic!!! We did the Miami spice. The room was set up wonderfully. It could use new carpet, but was fine. The service by Emi was above and beyond. The tomahawk steak we cut with our butter knife. The lobster bisque had big chunks of lobster. They have happy hour with prosecco and wine for $5-$6.

I only did breakfast and it was pretty good in general. The sausages could be browned a bit heavier for me and the juice glasses are small but selection was good.

This restaurant is the best—clean and has excellent service. I’m now planning my trip for Thanksgiving, and I’ve decided this is where I’m going to stay.

The bed was extremely hard and in need of replacement. Room #1209 requires updates. Additionally, the water pressure was very low.

The staff is fantastic—always greeting you with a smile and being very friendly. The drinks are great, though they can be a bit pricey. However, after exploring the area, I found that their prices are fairly consistent. The beautiful pool features a waterfall, and the seating is comfortable, with attentive wait staff available at the push of a button.