Chicken Kitchen - Miami

On at least two occasions the chicken was dry. This is a real surprise since the store on 57th Ave always has a quality product regardless of the time we show up. Don't come to this store near closing time. You won't be satisfied.

VEGETARIANS VEGANS: Shockingly, for a place called ChickenKitchen, they have tons of veggie options (Vegetarian Chop Chop, Vegetarian Wrapito, Cheesadilla, lots and lots of sides). Quick service, cheap, and delicious. ADVICE: put the mustard curry sauce on everything. It?s amazing and virtually indescribable (okay, I?ll try: it?s honey mustard with hints of curry and not spicy).

The restaurant had no other customers when we arrived. My wife ordered a small chop I ordered a large chop. My wife asked for side sauces. They gave her 2 for her 2 for me. Now on a side note I know things are financially rough for a lot of people. But I don't understand when it became a requirement to leave a tip at a fast food restaurant when you're placing an order they are already getting an hourly rate they're not even bringing the food to the table. So I left thema tip when I paid the bill. I asked for 2 extra sauces just in the common sense that I'm ordering a larger dish that my wife was I should get extra sauce. They ended up giving me 1 after I asked for 2 they wanted to charge me. So I tookthe extra one I wish I could have taken back the tip. The prices have gone up the portions have gotten smaller. So let's cut back on the sauce that's where the real cost cutting is going to happen. A lot of places are trying to getcustomers to come back. Restaurants cannot afford to be stingy.

With still an hour to close no plata one and no pita. Looked practically closed already. You?d think it was 5 minutes to close yet there we still an hour left!!! Never coming back to this location.

VEGETARIANS VEGANS: Shockingly, for a place called ChickenKitchen, they have tons of veggie options (Vegetarian Chop Chop, Vegetarian Wrapito, Cheesadilla, lots and lots of sides). Quick service, cheap, and delicious. ADVICE: put the mustard curry sauce on everything. It’s amazing and virtually indescribable (okay, I’ll try: it’s honey mustard with hints of curry and not spicy).