Three Little Pigs Bar-B-Q - Memphis

The servings are getting smaller, but it?s really good! The people are friendly and the service is good. I had the sandwich platter with a large drink. Just under $11. Next time I?ll get the sandwich only.

Went inside the restaurant to place my order. The staff were friendly and nice. My food was hot when I received it and it only took about 10 minutes for them to give me my order. I ordered the Regular BBQ plate and my son had the cheeseburger combo (no pic).

What a gem. Great service, food, and spotlessly clean dining room. The woman cleaning was so nice and welcoming when we arrived and busied herself wiping tables, sweeping the floor, and cleaning windows. I had the pulled pork sandwich with extra sauce and it was excellent. Can't tell if it had pickle relish inside or some mystery flavor ingredient? The beans were wonderful and the cole slaw was quite good. They have Dr Pepper and Coke fountain drinks. My daughterenjoyed her cheeseburger which was quite large. Would go again!

After MANY years of eating here this trip is by far the worst. Regular sandwich plates. (2) We dined in and I had beans that resembled a can of pork and beans with ketchup that were room temperature. I got slaw that was actually warmer than the beans and tasted like it had spoiled yesterday. The best part was the fries. All 9 and 3 were less than one inch long. The other plate had substituted onion rings. All 6 were the size of a golf ball. The unsweet tea tasted like itwas made at least 2 days ago and was turning sour. Normally food this bad I would have notified managment. However the teenage kids behind the counter spent too much time making fun of customers. I guess after all the years eating here Iwill have to switch to Tops. The prices are like everyone else going up but according to what we have been served a 5145 quince the portions have gone so far down that by what we have been served should have gone down and not up. Just soone knows I am not some kid we have been married right at 38 years and both grew up around here. I did not mention the stock sitting on tables or the fact that we had to clean up out table before eating or the amount of trash around thedinning area. I would also like someone to explain how the men's restroom is ADA compliant.

Driest ribs that I have ever had. Saturday ribs were served to me on a Sunday evening. They were just reheated. Born and raised in Memphis, I know what tender should be,, and these were far from it. Not edible and a waste of $40. Ordered 2 half slab plates and the slaw was the best part of the meal, which isn't saying much.