Nam Loong - Melbourne

This restaurant offers the best and most affordable chicken curry and congee in the city. It can get very crowded during lunch and dinner hours. I also recommend trying their custard bao and Chinese sausage bao.

I went to this restaurant for dinner on a Thursday night and had a good experience overall. The food came out quickly and was of good quality, with generous portions. I would suggest trying the sampan congee and the spinach, but I would not recommend the barbeque pork. We were also given complimentary prawn crackers before the meal and sweet soup after. The service staff were attentive and professional, although not very warm.

Five star spice chiken spare ribs also known as the oriental edition of KFC. Deliciously greasy deep fried chicken spare ribs tossed in moreish spice combination of five star salt, onion, garlic, chilli and spring onion. A fail safe dish.

Good place for congee supper. Went for a supper with my friends which was a delighted experience. Ordered a fresh and juicy steamed fish, crispy and tasty deep fried port intestine barramundi congee. Honestly I didn't expect such a good food they could provide. One of the young waiter gave us a lovely smile and helpful service all the time. I love this place! Tumb up!

This hidden gem in Melbourne is one of the best Cantonese Guangdong Cuisine restaurants. A friend from Hong Kong introduced me and 12 others to this restaurant one evening. At first, I thought it was just another Chinese restaurant, but I quickly realized how incredible the food is. I will definitely be returning to order the same dishes and try more.