Rye Byob - Media

I had dinner at Rye last night and had a great experience. Our waitress knew the menu really well, and did a great job explaining the different dishes and answering all of our questions. Ordering the milk buns is an absolute must. We had two different pasta, dishes, and the trout. All three meals were delicious. The restaurant is very nice and intimate. I would highly recommend Rye for dinner or brunch.

Absolutely delicious food fantastic al fresco dining experience. Highly recommend! Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5

Do you like a burger that is medium in size an 9/10 good for $17 with no fries, and no option of fries on the menu? Then this place is for you. This offends me every time. Do you like a 7/10 vegan bahn mi with a thin slice of eggplant that leaves you starving for $16 with no sides? If you like food that’s overpriced and made with high technical skill but not a lot of soul or point of view and no sides, this place is great. Maybe I’m just too cheap, and I’m ok w that.

The food was great. Was pretty disappointed in the service. Waited a while to have our order taken, but It was during dining under the stars, so we understood. I don’t eat meat and I made sure to order a pasta dish that didn’t have meat in it. When we starting eating, we found meat in the dish. We let the waiter know and he informed the manager. She was pretty rude about the situation implying that we were making It up. Felt the situation could’ve been handled better Food: 5 Service: 1 Atmosphere: 1

Had a great time at a weekend brunch here. We enjoyed great service because the restaurant wasn’t very busy. We really appreciated them, tucking us into a semi-private area where we could reminisce and laugh without being too much of a disturbance. Nice choice of food from breakfast sandwiches to pancakes to lunch entrées. Food: 4 Service: 4 Atmosphere: 4