Tilbagemelding
Bidrage med feedbackI was there last summer and was disappointed. I returned last night with a friend and I think they at least changed the cook... also nice friendly efficient waitress. The Crêpes were very good and very valuable for your money.
The Crêpes may not be the worst, but the owner is. I've never seen such a ludicrous scene in a restaurant in my life. In summary, I ordered a salad without dressing as I have allergies. The salad I had given had dressing. I wondered if my salad was to be changed when the dressing could take me to the hospital. It followed the owner lying, refused to admit that he was wrong or apologised, insulted me, and my friends cried to us before the other clients and the whole street (which observed the feelings). After him, my friends shouldn't take me out and I should live as a hermit because I have allergies to milk, eggs and mustard. With whom no other restaurant ever found anything. We were forced to pay even though we didn't eat anything. In addition, I hear that food goes down in quality and quantity.
I went there in 2014 and it was really a pleasant experience. There were not many people and although some time has elapsed since the breakfast offer, they made us sweet pancakes and fresh orange juice with coffee milk. Good price, because we bet. (Notice of Origin) fled in 2014 y la verdad es que fue una agradable experiencia. no había mucha gente y aunque había pasado algo de tiempo de la oferta de desayuno, nos la hicieron, crepes dulces y zumo de naranja natural con café au lait. buen precio, teniendo en cuenta que estábamos en parís.
Only the complete and butter sugar is a safe value. A roscoff crêpe with no onion shows that we have to do to amateurs. The tables are sticky and dirty boots. Water bottles are not clean either, but it's less visible. tariff okay.
In a spacious setting with carefully decorated decoration, this crêperie offers a quite varied map. We were a little disappointed by the complete cake: half a slice of very ordinary ham. It's too bad! No one would see any objection to paying 1 extra euro for a higher ham. The welcome is nice.