The Royal Oak - Marlow

I am always happy to see a series of vegan options, but our experience here has been reduced by the small portion sizes and inaccuracy of the descriptions. I ordered courgette, lauch, wild garlic and walnut crumb as main, which blows up as 3 asparagus, a few pieces of lauch with some nuts. cost £12.75! my partner had the cassoulet, which was a bit more substantial, but still needed one side. I think they might have interpreted vegan, as meaning not eating much

I really want to thank the royal oak for the design of a vegan menu. very impressive that they have taken the time and effort to ensure vegan and human with allergies and intolerances. I had an Asian style nudelsalat for a starter and it was delicious- lots of fresh vegetables and crimson and perfectly seasoned. for the net I ordered a cassoulet. After I lived in frankly for a series of years and made cassoulet many paints I was excited to see it on the vegan menu. what arrived was a perfectly beautiful bean stone with some fried potato. if it had been described as a bon stew I would have been happy, but I was very disappointed to get bon stew when I ordered cassoulet. Finally I ordered a pickle and walnut crumb to dessert. what I got was defended with walnuts dried fruits. if it were honest, I would never have ordered it. it was really terrible. there is nothing wrong wires that serve bean stew or brewed dried fruits with walnuts, but it is very wrong to confuse these dishes as “Cassoulet” and “crumble”.

On a dedicated vegan menu, if asked for options, the food was very tasty and the personal friendly. dog friendly

Comfortable vegan options and a dedicated vegan menu. there are even vegan apple cakes not listed on the menu!

I was excited to see a variety of vegan options on the menu at this restaurant, but our experience was disappointing due to the small portion sizes and inaccuracies in the dish descriptions. I ordered the Courgette, leek, wild garlic, and walnut crumble as a main, expecting a hearty dish. However, I was served three asparagus spears, a few pieces of leek, and a sprinkle of walnut on top, all for a hefty price of £12.75. My partner ordered the cassoulet, which was more filling but still needed a side dish to make it a satisfying meal. It seemed like the restaurant may have misunderstood what being vegan entails, assuming it means not eating much.