Gelateria Emilio Porto Di Maratea

I have been twice and didn't find the owner overly frienfly, and a bit impatient, detracting from the experience of enjoying the ice cream, which is good but didn't stand out perhaps because of the customer service.

I love gelato and everywhere I go, I try the best rated ice cream shop in town and Emilio is definitely one of the best gelato made from fresh ingredients, I have even been allowed for a quick look at the laboratory and saw the quality of craftsmanship and product they use in there. my favourite flavour, Ricotta and fig and Gianduia, if I must a room for improvement I would probably like to see some more exotic flavour, but the one that are there are all excellent, well done Emilio.

We went to the gelateria for desserts, but were slightly disappointed, as the selection of ice cream is mostly based on chocolate ice cream and much less so on friut flavours. Scoops are smallish and expensive compared to other ice cream vendors

Best ice wide and wide. there is a self-made ice cream for every taste. the new last is modern and friendly and located just a few meters from the old location. very friendly service, especially from the owner himself.

Mandatory stop for quality ice cream. real geese, ends and pumpkins the right. cone biscottato. normal prices