Royal Sharksfin Seafood - Manila

Very spacious and organised but not that clean. The food tasted good specially the three cups chicken and the sweet and sour fish. The dimsum tasted okay as well as the broccoli and fried pork. Their server was also very responsive and accommodating. Plus they have free jelly dessert!

Don't go here and order dimsum. It's expensive and you'll be better off at nearby Wai Ying or their sister resto Golden Fortune. If you prefer a quiet and elegant Chinese resto then you've come to the right place. You won't feel harassed by the noise here as the place is not fully booked always but the food is unique, great and presented well. I usually order the set menu here. Their Peking Duck is good although not cut as elegantly and skillfully as Peking Garden. Done two ways with the second one cooked in a stew with kalabasa or refried with garlic. Don't miss the steamed Pinsutan giant clams steamed and served with garlic and vermicelli. Love, love, love the place only if they improve their parking.

It's been a while since I last visited Binondo. There were so many good dishes served that day, but my favorites where the Roasted Eel with Honey and the Fried Chicken Steak.

Thanks to 2 of my fellow food crawlers for their birthday treat! We had so much food, but here are those that stood out for me:<br/ <br/ Seafood Misua Guisado their version of pancit, which was really tasty and had a nice mix of different textures, including the crunch of peanuts!<br/ <br/ Steamed Fish Fillet with Garlic when they say garlic, they really mean it as this came with a separate container of minced garlic, which I generously added to my fish! <br/ <br/ Abalone Fried Rice in Stone Pot this could be eaten on its own! It's like seafood paella, but doesn't have a fishy taste or smell.<br/ <br/ Fried Chicken Steak in Teriyaki Sauce if you've been following my reviews, you already know that I am not a huge fan of teriyaki, but I'll gladly make this an exception! Actually, I didn't notice the teriyaki sauce as the chicken itself was already quite good! <br/ <br/ Golden Egg Pao if saltiness and sweetness were to marry, then this egg pao is their union! Can be both a snack and dessert!<br/ <br/ What I didn't like:<br/ <br/ Fried radish cake never liked this, never will! Radish is meant for savory food, not as a sweet dish.<br/ <br/ Spare ribs basically, boiled only, so meh.<br/ <br/ What could be improved:<br/ <br/ Seafood Pumpkin Soup lacks salt and pepper, but quite chunky!<br/ <br/ Australian Lamb Chops in Black Pepper Sauce more pepper, less sugar, please! <br/ <br/ Honey glazed Eel the candy sprinkles were unnecessary<br/ <br/ Would I go back here? Maybe, but not on my own or any time soon.

I 'm not a food connoisseur, much more on Chinese cuisine, but this is simply a great place to indulge and satisfy your Chinese food cravings. The best part? Dim sum all you want at 50% OFF, then there are chef selection dishes that are also 50% OFF! All in a fine dining setting! <br/ <br/ If it was possible to stuff myself to death and still have room to eat some more I 'd have done it, but alas! I have to surrender and stand up when all my friends said we have to keep moving : <br/ <br/ I have to admit that Binondo is full of places that really offer the most authentic Chinese food selection, but often times the restos are a bit dingy, but no question, the food especially dimsums are simply fantastic. But in Royale, you will get the very best of 'em all : effusive/attentive service, fast wifi, scrumptious dishes, and a fine dining setting! What more can you ask for? oh on top of those discounts you get, they will give you additional discount when you pay in cash . So by the time you leave, you 'd want to take away some more dimsum! <br/ <br/ Parking is also free for the first 2 hours, or you can just park on the side street, the facade is well lighted and the building has guards, so you and your car will be totally safe.