Tilbagemelding
Bidrage med feedbackI had a Mi Quian. It is a dish I never had before. Not something you’ll see in regular Vietnamese restaurant outside of Westminster. It yellow dry noodle with dipping soup served on the side. It is topped with sliced pork, large prawn. Really really enjoyed it.I have to note most of the tables around me ordered the wrap thing that comes with noodles in cubed form and various toppings. Will try that next time.
This was a nice relaxed delicious platters , Thit Tom Luoc Cuon Banh Trang, with a local feel . The greens were fresh . And the care was warm and personable. We will definitely return often and bring friends and family .
As soon as I sat down and saw the menu, I knew I was in for a treat. The menu is completely in Vietnamese (well, except for the headers which is funny because if you can read the food names you probably can read Vietnamese headers. I love authentic food from various regions of the world. When I travel, I like to ask police officers and taxi drivers where the locals eat. My belief in the authenticity of the food was confirmed when their side sauce was shrimp paste. A lot of people find the aroma of shrimp paste overwhelming. Anyway, I got number 20 on the menu, the special Nha Trang fish noodle soup. It was very tasty and came with fresh vegetables to add to the soup. I look forward to coming back and trying other authentic dishes on the menu.
Nice service, good food, not much else you can ask for. I always order their bun mam, that one is the best.
We ordered Special Fried Rice and Hue Beef Noodles. Cooks very deliciously, just right, not salty! Service, owner is very cute Highly recommended!