Golden Cowrie Native - Mactan Pilipinas

Dear Golden Cowrie,I couldn't find a way of reservation. .So, let me use this window. Please understand my any inconveniences caused upon you. I am now in Japan Tokyo)... . I am looking forward to visit Cebu and taking nice retreat with your lovely tastes and hospitality,. ..on November 6, 2019 . .Wednesday PM 5:30 . .8 people. .inside of quiet corner of your place prefer.

Staffs are very accomodating, provides good service, very polite and kind however, in our experience, not all food in the menu are available. But I really love the foods they serve tho. Overall, the restaurant is excellent.

Love there pork belly lechon. Very traditional taste, one of Cebu’s best food. The place is relaxing even you are alone.haha! This is worth a taste.

Very good service and love their cucumber mix juice! Food was good especially their sisig, yum! And yes, unli rice makes it an attractive bit for some.

Being being born and bred in this country, I am usually picky when it comes to Filipino cuisine. But at Golden Cowrie, we absolutely have no reason to be fussy. Why? Because despite growing competition, this Filipino restaurant chain has remained consistent and their food continues to taste as good as the first time we 've tried them. We recently treated some friends to dinner at their Mactan Marina Mall outlet. We chose one of their five viand sets with unlimited rice drinks (all for Php 1,499 consisting of: • Chicken Tinola savory chicken broth with vegetables. Simply 'Souperb '! • Crispy Pata XL (extra large whole pork leg boiled until tender, then deep fried to crisp, golden brown goodness! • Chicken Pandan originally a Thai dish, roasted chicken chunks wrapped in fragrant, savory sweet pandan (Southeast Asian screw pine leaves. • Fried Tuna Fingers breaded tuna slices deep fried served with mayo dip achara (pickled papaya, carrots ginger . • Adobong Talong eggplants stewed in soy sauce, garlic vinegar. The surprise standout of the whole bunch! Moderately priced, well cooked, delicious meals brought to your table by competent, friendly staff. If you happen to sit near our table that night, you 'll surely overhear these cries of delight from our group: Ooh! , Mmm! , Lami! (Yum! At Golden Cowrie, expect to hear more of these exclamations, dish after dish.