Le Comptoir des Marronniers - Lyon

Beautifully specialized decoration. good home cooking but we would like to have something else than rice accompaniment because only 2 vegetable crumbs with.Light and very good liver with good tomato sauce.Tiramisu with red fruit with very compact mascarpone (and???).

A good surprise in this very tourist street, good value quality price. portions of fries a little light but make home what is very pleasant. We took the tuna half cooked and the burger of the gone. Both were beautiful. on the pie praline a delight (although its industrial whipped. )

We went there several times when we had not taken the trouble to book in the two typical corks of the street of the chestnut trees and the last two times (the last ones) we were very disappointed by the kitchen: fades dishes, approximate cooking, freshness limit of the meat in a dish. Too bad because the frame is friendly and the service efficient and fast. a mistake can happen but twice in a short time, it's no longer bad luck.

The establishments follow (especially in this tourist street ) . but the reviews of the contributors led us to this quality restaurant with the typical cuisine and the dishes elaborated I took the visiting card. .to return from a new stay in Lyon

And that god never preserves me. at 8 of the street of the chestnut trees I have long sought maroons ..... and remade on the chestnuts I have not insisted, because of too insisting we can harvest the chestnuts ! and yet . what reception !before, the street absorbs you, the first glitters transport you , the chic Think about it, the absolute truth!st marcellin nut crust for my son ( excellent) a caesar salad for me, delicate, hearty, intelligent and very wisely seasoned .alors quid of resistance ?!tartare for my gamenot ( excellent fries ) and raw of meat we can no longer taste !