A ma Vigne - Feedback

Lunch to my Vigne_I just took my first meal in an authentic and perhaps the best cork (no personal experience but according to reviews and

Deuxième visite dans ce restaurant à l'ambiance authentique. Pour avoir manger l'andouillette la premier fois et goûté le tartare dans l'assiette d'un autre à t...

Tout est dans le titre :Merci pour le cadre simple et agréableMerci pour le repas copieux et bonMerci pour le prix très respectableLes +Le steak mâturéL'histoir...

Especializado en carnes. Lugar tranquilo,bello, fuera del bullicio turístico. Un local encantador. Y unos platos extraordinarios como el steak au beurre o las a...

Nice quiet night on the terrace. We had the steak and frites with wine and tarte citron for dessert. The steak was okay for my tastes, but nothing great or amaz...

Nostalgic of Josephine's time, my opinion can be fuzzed, you see me sorry. Despite the butter steak (speciality of the house) unfortunately served cold, the kit...

Best cork in Lyon!!! The boss is great like the waiters and what to say about the kitchen. Get your eyes closed

We have known this table for many years but were disappointed during our last visit. The steak butter was not clarified (nearly appetizing black color) and the...

A lyonnais cork! Well, very good with grandma's desserts to fall out...

Excellent, the carpaccio and the steak matured a real treat. My husband and I recommend the eyes closed.

Many dishes on the menu were not available during our visit, so some of us had to order outside of our comfort zone and got dishes that were too exotic in taste...

Cozy restaurant. I had the steak. Not the best cut of meat (sirloin). It was cook medium rear in a butter. Different taste but preferred a better cut of meat. H...

I would say the food was ok in general. However the steak poele was not cooked to the right degree and could hardly be described as melt in the mouth, it was ra...

Perfection !

Really good steak and the owner was very kind to explain the menu and wine list.