19 At Lucan Golf Club

I had booked a table in advance here for seven people. On arrival we were brought to a table with 6 chairs, I explained that I had booked for 7 and the manager was very rude and was insisting that one person sit at the end they would have had to share the side if the table where two people would be sitting. There were a lot of other free tables, two of them had 8 seats, I said we wanted one of these and all she could say was we 're booked out ! Eventually she had to give in, with a sigh and an unhappy remark. We sat and ate for two hours and nobody sat at the other tables, until the time we got up to leave. This restaurant does not accommodate, they rarely smile and do not take notice of children. The food is traditional and ok, it is not very hot. I will not be back in a hurry. My wife brought up the issue with the chef who is also running the franchise here, he was disinterested. Service is poor as one has to look for staff call them.

We had the most amazing Turf Surf platters at this restaurant. The food was incredible and Keith Kenny, the chef and host, was fantastic. It's a shame we were only visiting for a couple of nights, but we will definitely be back. I would highly recommend this place.

My friends and I had a wonderful dining experience at 19@Lucan. The staff were polite, properly protected, and the place was spotless. The restaurant had less capacity than usual, so we didn't feel crowded. The food was amazing, freshly made with generous portions. We never felt rushed and have made it a tradition to dine there every second Saturday. The head chef, Keith, is fantastic at his job and always welcoming. I highly recommend paying a visit to this restaurant.

If you like Tapas, you won’t get anywhere better than here Excellent food great service highly recommend

My partner and I made a reservation for Sunday lunch at this restaurant. Although the main course looked appetizing when it arrived, we were disappointed to find that it was only lukewarm. We decided to return both meals and were given replacements, which showed some improvement in quality. However, the mashed potatoes and vegetables were still not hot enough. Despite this, we enjoyed most of the meal except for the lukewarm side dishes.