Perso

Horrid food that we spent the rest of the night laughing about. The seabass was a sliver, paper thin and so full of bones, its a wonder we didn 't choke. The side was inedible with a weird flavor. The beef must 've been the last option in the kitchen, big bone and grisly, tough meat. The place itself and the staff are lovely. Unfortunately, the food was vile.

Fantastic date spot. Food was incredible. We happened to have our reservation at 8pm as a snow front was moving through, we were sat by the window and it made for a lovely evening. We will definitely be back.

Food was overpriced and our meal was sub par at best. The tables were too close and to get up you had to bump the person behind you. We were very disappointed. The only positive was the server was pleasant.

Very creative menu that is unlike any other in this area. The presentation is outstanding and the flavors are bold. There is a very upbeat ambiance that has a positive feel. The server was great and she was very knowledgeable . Look forward to coming back soon!!

Overall good, but the day that we went, it was raining and it was a little cold inside, especially since we were sitting by the door. The chef table experience was excellent. Some of the best food we have ever ever had in Louisville. Continue that!