Le P'tit Blanc - Feedback

We took Bresse's calf and chicken. Excellent kitchen.

Very good small restaurant, friendly atmosphere, very friendly and efficient boss, affordable menus very good in all simplicity, I,recommend

I like this retro and atypical atmosphere. It's good not to get your head off, you have to leave time in time We'll be back.

If you like the authenticity of a coffee restaurant, in the french cuisine, from the terroir... I recommend it without hesitation ! The nice welcome of the boss...

It's nice to be received with so much kindness and good humor. A great point also for concocting a quality vegetarian dish at the last minute. As for the calf h...

I ate in this bistro on Saturday noon , we arrived at 14:30 and the boss welcomed us well , kitchen without pretention but tasteful and copyy , 13.50 for about...

A very welcoming and efficient patronage supports comparison with bigger restaurants I will come back

This restaurant is a very good place to remember! The lady does everything, alone and it’s very good. Certainly a little long, but what merit this lady! She's m...

Hello, on the day of the market, we go to the p'tit restos for the head of calf, because served in coconut, hot and copier. Day menu dessert flat entrance, terr...

As my 3-year-old daughter said very well, it's succulent! Very good reception, and the yellow wine chicken is to fall. I highly recommend!

Good service and very good food. I recommend

A very good cuisine and a very good service. you feel the good smell of grandmother's kitchen passing the door, authentic decoration and delicious dishes, you a...

Very welcoming we were pressed, the lady made her top menu of the day excellent calf head, yellow wine from the terroir and yellow wine poultry!

Very friendly welcome, we really ate well!

We really ate well, but we don't have to be in a hurry.