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Bidrage med feedbackI love Little Pine. I hope it reopens soon. It's heartbreaking that they're temporarily closing, but I have faith they will return stronger than ever.
Moby no longer owns the restaurant, but the current owner clearly hasn't tried the poorly prepared dishes like the overpeppered mushroom duxelle, bland veggies, and oversalted polenta. The flatbread had undercooked dough, and even a 14-year-old's pizza dough would be better. My wife and I had a nice evening, despite her disappointing "eggplant steak." The waiter was great and the red wine saved the experience. The manager should consider giving us a refund and hiring professional chefs.
The menu changes time to time and that's a good thing. The service was incredible. And she had a lot of diners/ customers she had to take of. Great place for a romantic date, or family gathering. Everything works here.
Little pine draws you in with it's cute courtyard and makes you stay with their DELICIOUS food. We had the Brekkie sandwich and the Crispy Kale Salad.You wouldn't believe that amidst the residential LA you can find this jewel of vegan croissants!
From the moment we walked in we were greeted by smiling faces. Our server was the beautiful, Jessica. She was very attentive and helped us navigate the menu. Thanks for a wonderful evening! The food was absolutely delicious and not too heavy...which we appreciate. The banana cream pie definitely ended the evening on a high note.