De Neve Commons Residential

The Shrimp Saganaki was excellent, but unfortunately, it's not a great day for dining at your usual lunch spot.

When I went to UCLA a long time ago, Covel Commons was not recognized for its food. Hedrick Hall’s dining hall was definitely the best. However, after seeing these pictures and reviews, it’s clear that things have changed a lot! While the interior still looks the same, the food now appears much more elegant, elaborate, and delicious.

This restaurant is my favorite spot. Out of all the places I've tried, it's the one I enjoy the most. I always recommend it to my friends. Whenever I'm in the mood for a delicious lunch, this is the first place that comes to mind. They offer a variety of fresh dishes and a diverse menu. The staff is professional and the atmosphere is inviting. Plus, the prices are fair. I happily send my friends there, knowing they'll have a great experience.

During my time in college, I experienced something new, four years of extraordinary meals from a singulary unexpected source. To say that both the meals and the memories have challenged my preconceptions about dining is an understatement. They have rocked me to my core. It is difficult to imagine a more humble group than those of the staff now cooking at Covel, who are, in my opinion nothing less than the finest staff in all the world. I will be returning to Covel soon, hungry for more.

My wife is an UCLA student and they don't make dorm food like they used. First of all, they make really small portions which is great so you don't feel stuffed and can try different things. Second of all, the food has really high quality taste. Tonight I had scallops...that is right I said scallops. Covel focuses on Italian and Mediterranean as you will get a. Good mix of hummus and Mediterranean salads along with pastas. One night we came and it was an Italian theme where they had additional prosciutto, cheeses, and olives spreads. All that was missing was some good wine, but of course none here!