Tilbagemelding
Bidrage med feedbackGreat place for some frozen yogurt. They have a pretty good selection of toppings wish it was more.
One of the best yogurt shops I was to. I love coming here with loved ones and sharing the fun experience of getting frozen yogurt. That might sound dramatic, but I love coming here. It's a fun time!
My husband , our three sons and myself always look forward to Sundays! We visit the Lodi location every Sunday . We love the environment and the staff always super nice and clean and great customer service. And not to mention I love that we get points every time we visit for awesome discount . Forever our favorite ice cream place! #Menchies #buzzybooth
I love this place! They have many fun varieties for yogurt and extensive toppings and such. The staff are very nice and I will definitely be back again! It is also very sanitary, which is a nice change from other food places.
In response to the business reply, my below statement is factual, word for word. Obviously, it isn 't the kind of review you want to get, so I understand why you would get defensive. This was my first time at your store. I saw what I saw, and wrote a review about it. It 's that simple. Perhaps, your employee wasn 't properly trained. As for your statement that you pour over the requested amount [exactly]: where the yogurt is poured from is nowhere near the scales used to weigh it that sit on the counter by the register. It would be to your benefit to apologize for poor judgement in the future rather than make yourself look even worse by calling a customer a blatant liar over an issue you clearly weren 't around to witness. Any future orders I pick up I 'll be sure to make a video of. I picked up an order here for a Door Dash customer who had ordered 6 ounces of frozen yogurt. The employee working over-poured by 1 ounce and then scooped the extra ounce out with a spoon and put it in the trash. When I asked her why she would do that, she said she couldn 't sell the extra ounce to someone else, which was exactly the point I was making. Any restaurant that prefers giving food that is perfectly edible to a trash can rather than a person who would be happy to have it is not a place I care to eat. I don 't care how good the food is. What 's more, I had to deliver food that looked like it had already been eaten from to the customer that ordered it.