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Bidrage med feedbackThe place was okay and the staff was nice. I love that they are vegan cheese and also vegan meat (tofu, which is also gluten-free). In addition, they have gluten-free pizza dough, which was good.
I saw that they had a special vegan pizza offer, but it was no longer available at the time of the visit. even though they can offer replacement for reis based mozzarella for additional 3€, which is not fair at all. the rice cheese is good, but the amount is quite less than it comes with its classic mozzarella pizzas so the additional payment seems to tear off from vegan customers. also on the whole menu is just a pizza with all vegan toppings. they can customize them, but the offer of supplements is quite limited and it also costs extra. the teig is ok, no full grain option. they can pay extra for gluten-free dough. it could be the classic Neapolitan pizza, but unfortunately it is not a pizza place for vegans. updated by previous review on 2019-12-05
Best pizzas in Ljubljana. As an Italian friend said, this is so close to Napoli style pizzas as you can get. The ingredients are all high quality and the dough is a slowly fermented fast-back masterpiece. The staff is friendly, the room is modern (very open and comfortable, and above all they have a beer wall! Like a literal wall where you can pour a pretty good beer from Slovenian microbrewries.
Pizza was excellent. The service was fine. The only problem I have is the menus that are unnecessarily complicated in their content descriptions. My partner accidentally ordered a pizza with ham because he missed the word ham between the listings of special tomatoes and cheese names. A symbol to mark vegetarian pizzas (or even categorize them only instead of listing them all in any particular order) would be a big step forward.
The pizza was ok, tasty. I would give 3.5 Mine got a little burned. Nice place and polite waiter. But I have to say for the sake of us all put the kitchen where we can't see it because we saw some things a guest doesn't want to see.