Arthur's Prime Steakhouse - Feedback

Excellent service. My ribeye steak was very large and cooked perfectly.

I’m a type 1 diabetic. The waitress was very helpful with assisting me with determining what I could eat. She assisted me by either weighing food or describing...

Amazing, Thank you for helping make our 21st Anniversary special.

Absolutely fantastic as always. Our server Mike was attentive and excellent. I expect nothing different from one of Arkansas’ greatest restaurants

Jonathan was great! Food was phenomenal. We did order a to go mashed potatoes and mac and cheese, we got the Mac and cheese but not the mashed potatoes! But ove...

So for the first time I went to eat here on my birthday as a special birthday contract. everything was fabulous, is a bit more relaxed at the pace, which was be...

Was kind of afraid to order the wagyu as this was my first time going to Arthur's and wasn't sure if they would cook it right or not. Got a NY Strip instead(med...

The food and the place was simply FANTASTIC! I loved how the meat tasted and how it was presented. It is a very nice place to have dinners for any occasions! I...

I’m rating a 3 star only because my Waygu wasn’t close to what I was expecting. So this was our first time to Arthur’s and a first for Waygu. I ordered the $195...

A little disappointed in the food. The scallops were over seasoned for my taste. The broccoli casserole was just broccoli with melted cheese on top. The main di...

We came in for a date night before going in to have our 3rd baby the next morning! Arthur’s went above and beyond to make sure the experience was a wonderful an...

Excellent atmosphere and service and Jerry always checks on his guests to ensure everything is excellent

Food was great, but we were looking for more of an intimate setting for our ten year anniversary... we had to pretty much yell over the people next to us who we...

Bone in rib eye and Mac and cheese will make your day.

Lobster shrimp bisque wasn’t served hot, only one shrimp in it and couldn’t tell that it had lobster in it, was more like a pumpkin purée, steak was slightly ov...