Nica Nuci - LINGUAGLOSSA

I would like to start with the fact that I work in the hospitality industry and I do not like the all let 's leave a review thing, that is why I do not write reviews. However, this place deserves it, and qualifies for a big exception. I have leaved in the UK for many years and a traditional sicilian bar is among the things I have missed the most. Well, I have found the perfect one in this magic little town. The quality of the products is tangible, you taste it in every single thing you order, from cocktails to desserts, from croissants to tavola calda . Every dish or glass comes with its own spirit. It is a perfect bar to visit at every our, in the morning you experience what it is to be part of a true sicilian bar, locals and tourist alike come to have breakfast for a wonderful Granita with brioscia or all the assortment of croissants e other sweets products (panzerotto, treccine, raviole etc etc). At lunch you can try the wonderful Tavola Calda , such as arancini, cipolline, and so many different kind of cartocciate, you can go from the traditional ones to the most innovative kinds. In the afternoon the bar fills with people and the atmosphere becames chill and fun at the same time, a nice aperetivo is what you have to try, you order a drink and a full table of stuzzichini comes with it. To finish up for evening time, where you can appriciate the tasty cocktails they prepare, sometimes you, if lucky, you can find music from DJ and the area fills up. All the team is knowledgeable and fun and it create the perfect customer-staff relationships you really want. Grazie Nica Nuci, you are the very best bar I have ever been to.

We stopped in for a coffee and WOW. It was a wonderful environment. The owner was kind and generous. Thank you. We brought the pastries home to California and our kids LOVED them. We did too!

Accomodating and friendly staff, comfortable, clean, bohemian chic, wooden/natural decor, friendly owner. Nice break from the mountain!

Personale gentilissimo per un locale dal sapore fresco e nuovo. Mondiale la pizzetta al pistacchio!

Bar innovativo in una zona strategica per il colore locale. Si tratta di un luogo plastic-free e questo è un dettaglio importantissimo in un momento così delicato per il nostro pianeta. Anche perché sensibilizza la gente verso questa direzione. Per non parlare dei prodotti. Rapporto qualità-prezzo giustissimo, proprio per la qualità dei prodotti e per l 'aggiunta della matrice innovativa. Un esempio sono la tipica brioche siciliana con il 'tuppo ' al pistacchio, che mischiandosi con le scorzette d 'arancia del generico impasto creano un connubio perfetto. O la generica rosticceria siciliana, che con loro ha sempre un tocco in più. Locale veramente gradevole ed è piacevole mangiarvi, sia dentro che fuori. Insomma è tutto curato nei minimi dettagli