JOLS Limonest

We like especially fish, so we are constantly looking for a good fish restaurant - which is not always easy in the middle of the country. Jols has proved to be victorious again. starting with the restaurant manager who welcomed us to say enough. that if I had a restaurant, I wish I had someone like him working for me. although the restaurant was full and there was much pressure, everyone was friendly and attentive. eating, was as usual, first class, and at 38 euro for a 3 course menu very reasonable. it was an occasion of the current decision for a meal on Wednesday night, which ended a particularly pleasant experience.

Great surprise and very unexpected when they see the building from outside. the seafood were very fresh and really fair price! beautiful atmosphere too!

Excellent spade, basic mozzarella served with not so fresh rucola, good looking fish dishes and purée around me, and some cocktails served with dry old mint leaves. unacceptable. the deep point of dinner was the manager (we suspect) dressed in a suit...with a little serious setting, constantly screaming on the female waiter abd debating internal things that customers do not need to know. shocking.

Was not convinced at all to give a second chance to this brand as my last experience in Saint Antoine branch was not as expected but... whaooooo! Big thanks to David the Manager a REAL professional! Food was tasty and delightful. Service was very efficient...and attentive. I only can recommend! Have a look on my photos...

Very nice and attentive staff. We came at late hours, about 21.30h, and they attended us very well. Fantastic oysters and mussels. Good red tuna steak. Great assortment of wines.