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We couldn't call to get a reservation so we went right when it openedWe could only manage to get a table downstairs.
We chose this place because we really wanted to eat some tapas/snacks and we couldnt find a good place in spain unfortunately.
More than warm welcome, the description of the dishes made with passionthe gourmet plate is rich in flavor and color. The products are fresh and excellent. Avenice wine is to be discovered.
Patricia is half italian and her passion is her little shop where she sells her favorite italian specialties, all chosen by herself and brought from italy , but she also loves to cook and prepare light haelthy little dishes , every day different , sa she buys everything fresh on the daily market ! So if yoo are in the area and need a refreshing little plat du jour ( she only does lunch ) that is the place to go! I had a wonderful sald with ripe tomatoes and burrata morzarella, focaccia and some italian salami and prosciutto on the side ! Delicious ! I still had room for her wonderful icecream .tiramisu is my favorite ! But she also does desserts with the fruits of the season .Heaven!