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Bidrage med feedbackWe had 2 perfect diners here the first a 3 course menu and a few day laters the 5 course menu. Full of surprises good taste and something different than normal. We had a lovely time and enjoyed the food, the service, the employees and will come again next year.
This is not a typical Italian restaurant, be prepared for avant-garde meals served tapas style. We were caught off guard by this, but that 's our fault for not checking ahead of time. Two members of out group are 'picky ' eaters, but we all found entrees to order. More importantly we enjoyed our meal. There do have a few menus is English, and some of the staff spoke English. Nice atmosphere in old stone rooms. Good place for the more adventurous eaters, nothing too crazy, just a touch 'different '.
We visited this restaurant one evening for dinner. We chose it based on prior reviews and didn’t have a pleasant experience. The welcome was a bit like „find a place and seat“. We asked if we could sit inside and the lady just pointed towards down the stair. The whole evening I got an impression of indifference from the staff. There was only one lady serving everyone and although only 3 tables were occupied (each one couple) we had to wait quite long for her to come. The cuisine is more on the modern side, but misses some taste. I found the tastes bland. Overall a below average experience.
Very poor experience. Pasta (in Italian restaurant!! was very bad, tasteless and strange. After my complaint, the waiter even didn’t suggest any resolution: replace the dish, remove from the bill. Nothing. Never recommend this place to anyone.
What a taste explosion. Great service with great knowhow about their products. Most locally made and the sustainability attitude i like a lot these days. Stop the wasting
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