Eat Sushi - Le Haillan

....or how to eat healthy. Known but effective principle. A very good welcome. In conclusion, I recommend without hesiter

Located in an industrial area, this Japanese comes out of the ordinary by its fast food drive, displays, interior atmosphere. The waiting is correct less than 10 minutes). However, the place is often empty perhaps more filled in the week).

The products are good, the very nice reception, the very convenient drive. Now it's on that we're not in a typical Chinese restaurant and prices that increase to every new card .. damage

Hey! No surprise, it's not a surprise! At our time or even McDo tries to make a little more qualitative with a gourmet signature offer. This sign has taken the part to make Sushi the fastest possible offer and not really the noblest sense of the term! Noted that I wait for the start of my digestion to know if the freshness was actually on the date because a slightly excessive ammonia smell forced me to give up the tasting (on this point I am in stress for the next hours) Now I come to the EAT 20. that I would qualify as generous but without any flavor with maki garnished generously but without flavor as well. Sushi from the most common to this detail pret (ammoniac) ! I think bitter thinking that there is probably a problem with rice, its preparation, can be its conservation or even its selection (but I'm not in the kitchen, I can only ask myself). It seems and I am taking the brand that rice used and closer to rissoto than Japanese rice and that it will not really surprise me. Yakitori : At the height of the concept it is more than obvious that they have experienced freezing or freezing after cooking making them totally spongy, I have for the fun taken a new sponge that I believed in and well the effect was the same, I admit that it sinked the nail. Overall this establishment is rather cool (deco service), the fast service which is not necessarily obvious about this type of preparation, I admit that the closed kitchen side clause with flat pass and for me revealing a lack of transparency on the qualitative part but probably related to the industrialization process. To conclude I will say that for me it is complicated to industrialize sushi food the result and that I will not relive the experience a second time. However, my opinion being personal, I invite you to make an idea by yourself (my digestion is in the end well past).

Good sushi... a lot of choice! Small flat : on the app eat sushi we can either get delivered or go search our own order which is good but at the time of paying, we have to select the CB is this block, so impossible to validate the order...